100% Raw • Natural • Traditional
Bring home the timeless tradition of authentic Haitian Chokola with our handcrafted Haitian Cocoa Balls, made from 100% raw cacao using traditional methods passed down through generations.
Each package includes 3 pure cocoa balls, along with whole cinnamon, star anise, and nutmeg—allowing you to prepare Haitian hot chocolate the traditional way, adjusting spice and sweetness to your personal taste.
What’s Inside
3 Handmade Haitian Cocoa Balls
Raw Cacao
Cinnamon
Star Anise
Nutmeg
Flavor Profile
Rich • Earthy • Warmly Spiced • Authentic
How to Use
Hot Chocolate
Use 1 Ball
Ingredients
4 cups Water
2 cups Evaporated Milk
Cinnamon Stick/ Star Anise/Nutmeg
1 Cocoa Ball
Sugar (sweeten to taste)
Method
1. Put the cocoa ball and cinnamon, star anise, grated nutmeg in four cups of water ( you can grate the cocoa ball first if you want).
2. Bring to a boil and let the cocoa ball melt.
3. When water is reduced to approximately 2 cups strain the mixture and then add the 2 cups of evaporated milk, and sugar and let it simmer for 10-15 minutes uncovered.
4. Pour into a cup and Enjoy! Can be drunk with a slice of bread.
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